What are you cooking now?

[EdgeleyRob]

Friday night is chippy night

[Beef Oven!]

Humus!!!!!!!!


2 x 400g cans of chickpeas (I used 1 regular chick peas and 1 Kala Chana)
4 tsp tahini
4 garlic cloves, crushed (huge ones, I love my humus with a powerful garlic kick!)
1 tsp crushed sea salt
6 tbsp quality extra virgin olive oil
4 tbsp freshly squeezed lemon juice

Served with wholemeal toast and black Turkish tea, while listening to Mozart's Don Giovanni! :big grin:

[teamsaint]

Humus!!!!!!!!


2 x 400g cans of chickpeas (I used 1 regular chick peas and 1 Kala Chana)
4 tsp tahini
4 garlic cloves, crushed (huge ones, I love my humus with a powerful garlic kick!)
1 tsp crushed sea salt
6 tbsp quality extra virgin olive oil
4 tbsp freshly squeezed lemon juice

Served with wholemeal toast and black Turkish tea, while listening to Mozart's Don Giovanni! :big grin:

Yum.
which Tahini do you use ?

[Serial_Apologist]

Salad - which for my one main meal of the day I effectively live on from the beginning of June to that of October, thereby saving considerably for four months of the year on electricity, bar fish, always on Fridays.

[teamsaint]

Salad - which for my one main meal of the day I effectively live on from the beginning of June to that of October, thereby saving considerably for four months of the year on electricity, bar fish, always on Fridays.

Old halibuts die hard.

[Serial_Apologist]

Old halibuts die hard.

Codswallop!

[ferneyhoughgeliebte]

Codswallop!

There's a thyme and plaice for everything.

[Serial_Apologist]

There's a thyme and plaice for everything.

But it's no good telling that to dover sole!

[Beef Oven!]

Yum.
which Tahini do you use ?

I had some great stuff from Turkey, but I only had 1 teaspoon left, so I asked my son to bring some from the shop on the way home but it's not very nice - made by Cypressa (a cheap brand that's been quite popular, down the years).

[teamsaint]

I had some great stuff from Turkey, but I only had 1 teaspoon left, so I asked my son to bring some from the shop on the way home but it's not very nice - made by Cypressa (a cheap brand that's been quite popular, down the years).

Hmmmm..think that is the brand I used, and the results were ok at best.
I had Better go for something better next time.

[Richard Tarleton]

"Chicken leftovers" - remains of roast chicken, peppers, onions, garlic, kidney beans, tin tomatoes - we never seem to tire of it and it goes a treat with University Challenge.

[umslopogaas]

TIN tomatoes? Has Cornwall got a new use for its mines? Can you do molybdenum tomatoes, they would be a really great grate.

[Beef Oven!]

TIN tomatoes? Has Cornwall got a new use for its mines? Can you do molybdenum tomatoes, they would be a really great grate.

[Richard Tarleton]

If I edit it, it will spoil your little joke

Just for that, here's a fine performance of Squirrel Heads and Gravy on two banjos, another by a little lad on mountain dulcimer, and some squirrel recipes.

[teamsaint]

peanut butter cookies.

To cheer up slightly despondent returning Saints fans.

http://www.bbc.co.uk/food/recipes/crunchypeanutbutterc_87012

easy and delicious.
Yum